 also known as Denise's Kitchen, Seaside edition
another in the series of lapuk posts muahaha, i spent a lovely weekend in the company of fellow crazy friends from choir in Port Dickson.
there were like 10 of us all staying together in a 3 bedroom apartment. and the interesting bit about this trip is that it's the most cooking i have ever done on holiday. the first thing we did on the way tehre was load all the food stuff into the cars, then after that, it was carrying all the food up, then after that it was preparing the food, a group effort consisting of ikan bilis cleaners, ginko nut peelers, and quail egg shellers.
it was a lot of fun tho wahahaha, there were all the essentials in the inventory we packed that it felt like we were opening a restaurant. i bow down to denise for coordinating the feeding effort. we had like porridge, indon mee, steamboat, curry chicken, western breakfast, cucur udang, konyaku jelly, ginko barli tong sui, asam fish, fried rice, plus various tid bits and a purple tide of ribena. hehe
and surprisingly, the beach was clean! the water was still brownish tho, but swimmable. there was an episode when we started singing and doing fake synchronized swimming choreography in the hotel pool. and it was a busy labour day weekend.
i must say, it was a pretty effective way to get the pool to ourselves. it's either that or we're the only funny people who still wanna stay out in the hot hot afternon sun. i had the severe sunburn to show for it hehehe, felt like a cooked lobster for a few weeks after that.
we had a round on the banana boat, which was being run by kids circa around the age of 15........below. we thought they were just manning the boat for the brother/father, but turned out they were driving the boats too. imagine the wind whipping thru your hair, the banana boat skipping from wave to wave, and a small kid steering the speedboat towing you. made me glad of my lifejacket.
but it was fun. if your idea of fun is tempting death.
hehehehehe
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